SBIR Phase II: Rapid Detection of Pathogens in Manufacturing Trimmings
National Science Foundation
The broader impact of this SBIR Phase II project will be a reduction in the time for food safety laboratories to test meat for human consumption. The project seeks to reduce food […]
One Fourth of Maryland’s Future 20 are Life Science Companies
Maryland’s Future 20 Up-and-Coming Startups include five Life Sciences companies on the cutting edge of developing life-changing therapies and treatments for various illnesses. Five of 20 companies included in the list also highlight the […]
Maryland is eyeing these 20 startups for future success
Tuesday was National Entrepreneur’s Day, and Gov. Larry Hogan of Maryland used the occasion to announce his list of 20 promising startups across the state.
The Maryland Future 20, released by the Maryland Department of […]
$1.2M Seed Round puts Maryland’s Pathotrak on Course to Disrupt $10B Food Safety Market with Rapid Testing Technology
Pathotrak, a startup focused on developing novel food safety tests, recently closed a $1.2M seed round that included investments from UM Ventures’ Maryland Momentum Fund, the […]
USM Maryland Momentum Fund Invests $150,000 in pathOtrak
The University System of Maryland (USM) Maryland Momentum Fund has invested $150,000 in College Park, Md.-based pathOtrak, a company that has developed a rapid food test for salmonella and E. coli in food.
The investment […]